Recipes for vegatables and fruits a flourishing program
Michel Nischan, co-founder of Wholesome Wave; Cook; Sustainable food advocate.
Wholesome Wave: Webinar “Produce Prescription Programs Then and Now”; 2020 Impact Report, Produce Prescription Programs: US Field Scan.
Harvard Center for Health Law and Policy Innovation: “Mainstreaming Produce Prescriptions: A Policy Strategy Report,” “New Initiative to Mainstream Rx Programs for Products Promotes Access to Healthy Food for Low Income and Vulnerable Groups.”
Chronic Disease Prevention: “Impact of a Fruit and Vegetable Prescription Program on Children’s Fruit and Vegetable Consumption.”
Katie Garfield, Clinical Lecturer, Center for Health Law and Policy Innovation, Harvard Law School, Cambridge, MA.
US Department of Agriculture: Food Security and Aid, Local and Regional Foods.
Adelante Mujeres: “Generate Rx Assessment Report.”
National cooperative for product prescriptions.
Kaely Summers, Health Equity Manager, Adelante Mujeres, Forest Grove, OR.
Pamela Schwartz, Executive Director of Community Health, Kaiser Permanente Institute for Health Policy, Washington, DC.
CDC: “Only 1 in 10 adults get enough fruit or vegetables.”
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